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Gloucester County Woman - The Women of Gloucester County New Jersey (NJ)
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Owner/Editor: June Bower (856) 803-6878
WOGCNJ@aol.com
Celebrating Gloucester County's Women
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Wine & Dine

guillermoGuillermo’s Italian Cuisine
As Reviewed by ’The Fearless Foodies’
3/3/2012 - If you are not one who enjoys eating in a crowded restaurant, Guillermo’s Italian Cuisine mid-week on a night with no shows playing at the Broadway theatre next door, cannot be beat! When shows are playing, demand for seating is great, so reservations at these times are highly recommended. [more]

 




franklinville loungeFranklinville Inn
As Reviewed by ’The Fearless Foodies’
2/3/2012 - When Fearless Foodies announced they would be dining at the Franklinville Inn, friends of all ages claimed how much they “loved it”. After our night I can now agree, the experience was a pleasure as they truly serve exceptional American cuisine. [more]




 

pelican 4Fischer's Pelican Restaurant
As Reviewed by ’The Fearless Foodies’
12/1/2011 - Looking for an evening of entertainment and delectable food? Fischer’s Pelican Restaurant in Sewell hosts a monthly cooking class in a relaxed welcoming atmosphere right in their main dining area. [more]


 

 


marlene tomatoMARLENE mangia bene
Swanky Italian Restaurant
11/1/2011 - Woodbury, NJ, is the home of a new posh restaurant which may be a clear indication of the successful rebirth of the Gloucester County seat. MARLENE mangia bene is a swanky Italian restaurant right on Broad Street that opened its doors in August, 2011. [more]

 

 



bellaBella Sera Restaurant-Williamstown
As Reviewed by the Fearless Foodies
10/1/2011 - The food at Bella Sera can be likened to an unforgettable lover-the tastes linger in your mind and you keep going back for more. Really, it is that good!! A truly lovely evening… [more]

 


 

 



blue plate beefblueplate Restaurant Review
9/3/2011 - After a request for food reviewers was put out on our Facebook page, several interested women decided that it would be fun to meet once a month for dinner, write a review and ultimatel make a new friend. WOGC appreciate our two new writer Debra Cavalieri and Rebecca Russell. Thanks ladies and Mangia! [more]

 

 




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Build Your Own Wine Rack:
In An Afternoon
by Andrew Panka

A good drink is what even Gods enjoy and to most a good wine is the best drink in the world. The connoisseurs of wine say that to find out a good wine is to smell and taste it. Not is the case with the wine racks. It is much harder a task than that for you get to know the insulation, humidity and temperature that your wine needs besides the ambience that your wine drinker needs and lot other things.

Because of the specific requirements of the wines in terms of the humidity, etc the wine racks can be only few types in the texture although they may vary in terms of the design, the space they tae and the number of wine bottles they can hold.

For building your own wine rack the first thing that you should be sure of is that whether your walls have sufficient insulation otherwise you will lose nearly all of your good wine. A good insulation ranges from R11 to R19 depending the outer temperature, as basement cellars may need more insulation. After having an optimum insulation the next thing you should consider for building your own rack is the material. The options available are redwood, lattice, country pine and mahogany. Redwood offers a soothing look to the bar while the country pine allows an artistic environment. You can also have metal ones but they require extra care and not much can be offered in terms of designs.

For each bottle there should be a 4 to 6 inch breathing space that will help in not only easy accessibility but also for cleaning purposes. You shouldn’t forget to keep the width of the rack at least 2 inch more than the length of the wine bottle although we advise around 15 inch for a single racking. There are many designs and most of them in different geometrical patterns but the best out of them is the rectangular one which is quite safe.

If you are thinking over some color, although it all depends upon the color of the walls and other surroundings, we recommend the dark ones. They give a more romantic and elegant look. Redwood and the mahogany generally do not need to be painted.

There are certain precautions that need to be considered. There should be no electrical installations where you are preparing to have your wine rack. The lighting system at the ceiling is called the can lighting and it should be around 15 inch from the wall for a single deep racking and around 28 to 30 inch for double deep racking. The doors and the windows of the bar should be properly installed so that they maintain insulation of inside from outside. The rack should not interfere with the door, window or any type of switch.

Besides the above ones there are certain racks called as counter top racks meant for a few bottles ranging from 1 to 12 and generally they are suited for a small gathering and are best kept on a table. Similarly there are certain racks which are rightly called hanging racks for they hang to the ceiling or the wall and they serve the purpose of both a show piece and a functional small rack.

Source: Free Articles from ArticlesFactory.com

             
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